Chef's Choices


Brazilian traditional black beans 'stew' with meat and charcuteries.

Individual portion size

  • 400g / 14oz


  • white rice (200g / 7oz)
  • butter farofa (60g / 2oz)


black bean, lard, bay leaf, bacon, sausage (beef and turkey), pork loin, pork ribs, jerky beef, beef stock (onion, garlic, cilantro, parsley, leek, celery, carrots, thyme, pepper, beef bone, tomato paste).

Nutrition Facts


White Rice

Butter Farofa

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