Fig Apricot Pork Tenderloin & Roasted Squash Puree

Chef's Choices

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$12.00

A mix of flavors from our Thai Shrimp curry with a sweet touch of pineapple paired with Basmati Rice.


Individual portion size of 400g/14oz: Fig & Apricot Pork Tenderloin (200g/7oz) and Roasted Squash Puree (200g/7oz).


This is a well served portion for 1 person, but if you want to add that extra flavor with another of our products, please select by item and we'll deliver it together so you can have it all, ready to heat and savor it.

Nutrition Facts

Fig & Apricot Pork Tenderloin

Roasted Squash Puree


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